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Close-up of heavy cream swirling into dark bubbly cola in a glass with a graham cracker rim. (Campfire Cola Dirty Soda)

Campfire Cola Dirty Soda: The Ultimate S'mores Inspired Mocktail

A nostalgic and indulgent Campfire Cola Dirty Soda featuring bubbly Coca-Cola, swirling heavy cream, and toasted marshmallows. Finished with a graham cracker rim and chocolate drizzle for the ultimate s'mores-flavored refreshment.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1 drink
Course: Dessert, Drinks
Cuisine: American
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Recipe Ingredients
  • 12 oz Coca-Cola Chilled, preferably from a glass bottle
  • 1 cup Ice cubes Large cubes preferred
  • 2 tbsp Heavy cream 36% milk fat, very cold
  • 3 large Marshmallows To be toasted
  • 1 tbsp Chocolate syrup For drizzling
  • 1/4 cup Graham cracker crumbs Finely crushed
  • 1 tbsp Honey or corn syrup To act as an adhesive

Equipment

  • 1 Tall clear highball glass Ensures the cream swirl is visible.
  • 1 Kitchen Torch For toasting marshmallows to a golden brown.
  • 2 Shallow Bowls For rimming the glass with crumbs.

Method
 

Rimming the Glass
  1. Dip the rim of a tall glass into a shallow bowl of honey, ensuring even coverage.
  2. Press the sticky rim into the crushed graham crackers until a thick, sandy coating forms.
Assembling the Drink
  1. Fill the glass with ice cubes and slowly pour the chilled Coca-Cola down the side to maintain bubbles.
  2. Pour the heavy cream over the top and let it naturally swirl into the dark liquid.
The S'mores Topping
  1. Use a kitchen torch to char three large marshmallows until golden-brown and gooey.
  2. Place marshmallows on top of the drink and drizzle generously with chocolate syrup.

Notes

Use full-fat heavy cream for the best visual swirl; lower-fat milks will mix too quickly.
Toast the marshmallows just before serving to ensure they remain soft and gooey.